APPETIZERS
SHRIMP CEVICHE*
Zesty lime-cured shrimp on a bed of creamy sweet potato puree tossed with avocado, Pico de Gallo, cilantro, and radishes.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
QUESADILLA STACK
Large 12’ tortilla with your choice of Chicken, Steak, or Shrimp; cheese, corn, beans, cut and stacked. Served with a side of sour cream, salsa, and Pico de Gallo.
YUCCA BOWL
Crispy yucca fries topped with cheese sauce, beer braised jalapenos, chorizo, chives, and Pico de Gallo.
TRADITIONAL EMPANADAS
Two classic crispy fried pies stuffed with cheese and ground beef served with cheese dip.
MEXICAN STREET CORN
Corn charred on the grill coated with a mixture of cotija cheese, mayonnaise, chile powder, and lime.
SOPAS & ENSALADAS
TOMATO TORTILLA
Made from scratch daily. Tomato-based broth served over pulled chicken, diced avocados, and topped with shredded cheese and tortilla strips. Cup / Bowl
WEDGE SALAD
Wedge of iceberg lettuce topped with crispy bacon, queso fresco, and our citrus vinaigrette.
CHOPPED SALAD
Iceberg lettuce tossed with turkey, ham, egg, Pico de Gallo, crispy tortilla strips, and your choice of dressing.
GRILLED SHRIMP & SPINACH* Spinach with mango, avocado, and pineapple with toasted pumpkin seeds tossed in our chile balsamic dressing and topped with grilled shrimp.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
TACOS & TORTAS
3 Tacos in handcrafted corn tortillas served with Spanish Rice and Charred Tomatillo Salsa.
SWEET POTATO TACOS
Chopped sweet potato, beans, and onions, topped with Pico de Gallo. (Vegan)
CHORIPOLLO TACOS
Grilled chicken and chorizo sausage.
CHORIZO TACOS
Chorizo sausage tacos.
CARNE ASADA TACOS
Classic street-style beef tacos with cilantro and onion.

CHICKEN TACOS
Classic street-style tacos with cilantro and onion.
SHRIMP TACOS*
Grilled shrimp topped with creamy cilantro slaw.
GROUND BEEF
Classic ground beef tacos with lettuce, cheese, and Pico de Gallo.
TORTAS
MEXICUBAN
Cuban sandwich with chile ancho mayo, chorizo, ham, turkey, and swiss cheese on grilled ciabatta bread. Served with chips and salsa.
CHICKEN TORTA
Grilled chicken with swiss cheese, mayo, avocado, and Pico de Gallo on grilled ciabatta bread. Served with chips and salsa.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
BURRITOS
Burrritos served with a 3R Salad
CARNE Y YUCCA BURRITO
Marinated ribeye steak grilled and wrapped with crispy yucca fries, field greens, Pico de Gallo, sour cream and cilantro.
THE HOT METAL
A burrito packed full of grilled steak, onions, and peppers with melted cheese and avocado slices in our grilled tortilla with crispy fries.
THE BIRMINGHAM
Battered and deep-fried, this fish burrito is filled with coleslaw, crispy fries, and a secret ancho chile spread and wrapped in our grilled tortilla.
BURRITO MOJADO
Burrito stuffed with one choice of meat, black beans and rice then covered with a savory Guajillo Ancho pepper sauce and cheese sauce.