APPETIZERS
JACKFRUIT QUESADILLA
Large flour tortilla stuffed with jackfruit, onions, chipotles and cheese, cut and stacked. Served with a side of sour cream and salsa. |10|
SHRIMP CEVICHE*
Zesty lime-cured shrimp on a bed of creamy sweet potato puree tossed with avocado, pico de gallo, cilantro and radishes. |12|
TRADITIONAL EMPANADAS
2 classic crispy fried pies stuffed with cheese and ground beef served with cheese dip. |10|
MEXICAN STREET CORN
Corn charred on the grill coated with a mixture of cotija cheese, mayonnaise, chile powder, and lime |7|
CHICKEN QUESADILLA STACK
Large 12” Tortilla with Grilled Chicken and cheese, cut and stacked served with a side of Sour Cream and Salsa. |10|
CHIPS AND SALSA SAMPLER
Chips served with our 3R salsa sampler: Green Tomatillo Salsa, Charred Tomato Salsa and Pico de gallo. |8|
MADE TO ORDER GUACAMOLE
Fresh made guacamole made especially for you! |10|
YUCCA BOWL
Crispy yucca fries topped with cheese sauce, beer braised jalapenos, chorizo, chives and pico de gallo. |10|
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
SOPAS & ENSALADAS
CREAM OF CORN
Roasted corn simmered with cream and pureed silky smooth topped with corn relish and toasted pumpkin seeds. |6|
TOMATO TORTILLA
Spiced pureed tomato bisque with toasted handcrafted tortilla strips and cheddar cheese. |6|
CRISPY TORTILLA SALAD
Fresh mixed field greens tossed with black beans, corn pico de gallo, grilled chicken and Cilantro Vinaigrette over a crispy tortilla. |10|
Spinach with mango,
GRILLED SHRIMP & SPINACH* Spinach with mango, avocado and pineapple with toasted pumpkin seeds tossed in our Chile Balsamic dressing and topped with Grilled Shrimp. |12|
WEDGE SALAD
Wedge of iceberg lettuce topped with crispy bacon, queso fresco, and our Citrus Vinaigrette. |8|
CHOPPED SALAD
Iceberg lettuce tossed with turkey, ham, egg, pico de gallo, handcrafted crispy tortilla strips and your choice of dressing. |8|
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
TACOS & TORTAS
Happy Hour: 5 to 7 p.m.,
M-F: $3 Tacos
3 Tacos in handcrafted corn tortillas served with Cilantro Rice and Charred Tomatillo Salsa.
FISH TACOS*
Chunks of grilled cod lightly seasoned, topped with a creamy cilantro slaw and spiced crema. |13|
PORK BELLY TACOS
Braised pork belly pan-seared and tossed with a tamarind chile paste topped with our jicama slaw and grilled pineapple. |12|
CARNE ASADA TACOS
Classic street-style tacos with cilantro and onion. |12|
SWEET POTATO TACOS
Chopped sweet potato, beans, and onions, topped with Pico de Gallo. |10|
BARBACOA TACOS
Mexican spiced marinated leg of lamb slow-roasted and shredded tossed in our chile sauce topped with jicama slaw. |12|
PATO TACOS
Tender duck legs marinated and braised in a 3/R pepper combination and fresh citrus juice, shredded and topped with mango salsa, jicama slaw and spiced crema. |12|
CHICKEN TACOS
Classic street-style tacos with cilantro and onion. |11|
SHRIMP TACOS*
Grilled shrimp topped with creamy cilantro slaw. |13|
TORTAS
MEXICUBAN
Cuban sandwich with chile ancho mayo, chorizo, ham, turkey and swiss cheese on grilled ciabatta bread. Served with chips and salsa. |14|
CHICKEN TORTA
Grilled chicken with braised pork belly, swiss cheese, mayo, avocado, and pico de gallo on grilled ciabatta bread. Served with chips and salsa. |13|
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
BURRITOS & FAJITAS
Burrritos served with a 3R Salad
BARBACOA BURRITO
Shredded Lamb tossed in an Ancho-BBQ sauce topped with our creamy cilantro slaw and wrapped in a flour tortilla. |13|
CARNE Y YUCCA BURRITO
Marinated Ribeye Steak grilled and wrapped with Crispy yucca fries, field greens, pico de gallo, sour cream and cilantro. |13|
POLLO BURRITO
Grilled Chicken, cilantro rice, black bean and corn wrapped in a flour tortilla. |12|
BURRITO MOJADO
Burrito stuffed with one *choice of meat, black beans and rice then covered with a savory Guajillo Ancho Pepper Sauce and Cheese Sauce. |14|
*BARBACOA
*POLLO
*CARNE ASADA
*PATO
FAJITAS
Your choice of meat grilled with bell peppers and onions topped with Pico de Gallo,
and sour cream. Served with Cilantro Rice, Black Beans, and handcrafted
corn tortillas.
|14-16|
CARNE ASADA
CHICKEN
SHRIMP*
PATO
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
BURRITOSBURGH
Inspired by flavors of Pittsburgh with our own little twist. Burritos with BBQ pork, fried fish, juicy hamburger, and savory steak, all with one thing in common - a tortilla with our special recipe, crispy fries.
The ROBERTO CLEMENTE
Pulled pork smothered in our BBQ sauce, wrapped in our special grilled tortilla with black beans, cheese, and crispy fries. | 12.99 |
THE FORT PITT
That’s right! Grilled burger patties, melted American cheese, mushrooms, and crispy fries wrapped in our special grilled tortilla.
| 12.99 |
THE HOT METAL
A burrito packed full of grilled steak, onions, and peppers with melted cheese and avocado slices in our grilled tortilla with crispy fries.
| 13 |
THE BIRMINGHAM
Battered and deep-fried, this fish burrito is filled with coleslaw, crispy fries, and a secret ancho chile spread and wrapped in our grilled tortilla.
| 14 |
POSTRES & A LA CARTE
POSTRES
3|R FRIED ICE CREAM
Classic fried ice cream in a crispy tortilla bowl topped with your choice of either original honey, strawberry and chocolate, caramel and toffee bits or chocolate and crushed Oreos. |6|
CHEESECAKE CHIMICHANGA
Deep-fried tortillas stuffed with cheesecake filling and topped with whipped cream and strawberry sauce. |6|
A LA CARTA SIDES
YUCCA FRIES
CILANTRO RICE
BLACK BEANS
SOUTHSIDE SLAW
MEXICAN STREET CORN
All |4|